High standards are at the basis of excellence

Pasta of Gragnano

The PGI is a mark assigned from the Europea community to food and agricultural products. It certifies the origin of the product and its bonding with the production territory. The PGI Pastificio Sorrentino testifies that production takes place within the City of Gragnano and therefore respects the strict criteria established by the European community an Oct. 11, 2013.

Organic Certification

“BIO” brand certifies the full traceability of the product "from farm to fork" and its excellent nutritional and organoleptic properties. The Bio certification is protected by the institute ICEA (Institute for Ethical and Environmental Certification born in 2004).


Raw materials

The chain is all in production crafts

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